-_-
A computer science student at the
University of the Philippines Diliman.
Loves Purple, Anime, Manga, Photography, Hiphop Dancing, Shoes, Tech Deck
and some random lulz that makes me smile. =))
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got this from Irene. :O

LcS [Lactobacilli Casei strain - kyLa ü]. LcS was originally isolated from human feces at Yakult Central Institute for Microbiological Research (Tokyo, Japan). LcS cells were cultured for 24 h at 37°C in MRS medium (Difco Laboratories, Detroit, Mich.), collected by centrifugation, and washed several times with sterile distilled water. The LcS cells were killed by heating at 100°C for 30 min and lyophilized. The lyophilized preparation was suspended in saline and autoclaved (121°C, 20 min) before intranasal administration to mice. Mice received intranasal administration three times, i.e., 20 µl of LcS solution at a concentration of 0, 1, or 10 mg/ml (0, 20, or 200 µg per mouse) once daily for three consecutive days.

Sarap ng Yakult ano? I wonder what's inside Chamyto.. hahahah :D

see the whole study here http://cdli.asm.org/cgi/content/full/8/3/593#MaterialsMethods

read an article by Eric Buyco about this here http://shadow8.multiply.com/journal/item/40



sa tingin ko, safe pa rin siya. :O eh di sana banned na siya kung hindi? :P



BIO-FREAKS! watt do you think? :|